Business View Magazine - April 2016    69
        
        
          Eric Stites is the company’s founder and CEO. The fol-
        
        
          lowing is from a recent conversation between Stites
        
        
          and Business View Magazine.
        
        
          Can you start with a little bit of historical back-
        
        
          ground about your company? What niche were you
        
        
          trying to fill and what made it seem like the right
        
        
          time?
        
        
          “We started the company in 2005, so we’ve been in
        
        
          business almost eleven years. I had been working in
        
        
          the franchise industry for a number of years, prior,
        
        
          and one of my last positions was with a company that
        
        
          was basically a franchise information website - a di-
        
        
          rectory of franchise companies, online. We provided
        
        
          information to people who were looking to get into
        
        
          franchising and generated inquiries to various fran-
        
        
          chise companies on an advertising basis.
        
        
          “During that process, we spoke with hundreds of thou-
        
        
          sands of perspective franchisees over the years, and
        
        
          I realized how hard it was to get any kind of real infor-
        
        
          mation about franchise companies, out there – what
        
        
          the best ones were. At that time, we were working with
        
        
          three or four hundred franchisor clients and I knew
        
        
          who spent the most money advertising their franchise
        
        
          opportunities, but I didn’t really know if they were any
        
        
          good or not.
        
        
          “So, I just started thinking about that more and more
        
        
          and, at the same time, I was working on a side project
        
        
          with Dunkin’ brands. They were having development
        
        
          issues in that they were having trouble getting new
        
        
          candidates into their system as quickly as they wanted
        
        
          to, because their franchisees weren’t validating the
        
        
          brand very well. They were happy, but they weren’t re-
        
        
          turning phone calls from candidates and helping them
        
        
          understand what the opportunity was all about. That
        
        
          was the light bulb moment when I thought, ‘everybody
        
        
          wants to know the same thing: – Is the training good?
        
        
          Is the support good? Are you making any money? Are
        
        
          you happy?’ And there wasn’t any resource out there
        
        
          that was specific to the experience of the actual fran-
        
        
          chisees within all these different brands. So that, es-
        
        
          sentially, is what I set out to create. In a nutshell, we’re
        
        
          like the Consumer Reports of the franchise world.
        
        
          “We survey tens of thousands of franchise owners each
        
        
          year from brands all across the industry and make that
        
        
          information available to candidates looking to get into
        
        
          franchising; to understand which ones have the most
        
        
          satisfied franchisees. It started as a tool to help those
        
        
          candidates and where we’ve really grown in the last
        
        
          ten years is in helping franchisors get better at what
        
        
          they do. So now, probably two thirds of the work that
        
        
          we do is more operational-focused to help franchisors
        
        
          that don’t have great satisfaction with their franchise
        
        
          owners understand where their issues are.
        
        
          Are you saying you act as a consultant?
        
        
          “In a sense. We do a little bit of consulting directly with
        
        
          a client, but primarily we’re providing the insights in
        
        
          the areas where they’re having challenges and we do
        
        
          provide best practices, and, for a select group of cli-
        
        
          ents, we do some direct consulting as well. And that’s
        
        
          an area where we’re going to be expanding our busi-
        
        
          ness going forward.”
        
        
          Outside of consulting, where does your revenue
        
        
          AT A GLANCE
        
        
          WHO:
        
        
          Franchise Business Review
        
        
          WHAT:
        
        
          Source of independent franchise informa-
        
        
          tion, highlighting today’s top franchise opportuni-
        
        
          ties
        
        
          WHERE:
        
        
          Portsmouth, New Hampshire
        
        
          WEBSITE
        
        
          :