Business View Magazine - March 2016

104 Business View Magazine - April 2016 Business View Magazine - April 2016 105 tages of having a complete continuity of care for its 400 plus residents, allowing them to “age in place.” “In our plan, here, health care is fluid,” he says. “So, you can come into any stage – you could be in long- term care, you could be in short-term care and then move to independent living or assisted living. Or you could go from assisted living to skilled nursing or even back to independent living. What helps is we have ev- ery opportunity available.” Bishop’s Glen has apparently made the most of those opportunities over the years because its proficiency has not gone unnoticed. “Our skilled nursing facility is five-Star rated by the Agency for Healthcare Admin- istration three years in a row,” boasts Weiker, “and we’re the fourth highest-rated facility in the state of Florida.” Of course, it takes a dedicated, professional staff to help make those opportunities manifest, and Weiker is quick to lavish great praise on Bishop Glen’s employees. “The people here are outstanding,” he ex- ults. “There’s a lot of longevity; people who have been