Business View Magazine | January 2021

14 BUSINESS VIEW MAGAZINE JANUARY 2021 ON beyond, to safeguard the health and wellness of everyone who works in and enters our facilities,” said HMSHost Executive Vice President & Chief Operating Officer Joe Thornton. “HMSHost is leading and rewriting the script for exceptional travel dining solutions in this new environment and we’re excited to be working with the National Restaurant Association to provide a best-in-class experience.” Global restaurateur HMSHost creates diverse food and beverage programs that transform airport terminals and travel plazas along motorways into dynamic dining destinations. Currently in growth mode, HMSHost is opening locations as travel begins to recover and serve travelers with all of their food and beverage needs in the safest and most efficient manner. www.HMSHost.com About the National Restaurant Association Founded in 1919, the National Restaurant Association is the leading business association for the restaurant industry, which comprises 1 million restaurant and foodservice outlets and a workforce of 15.6 million employees. We represent the industry in Washington, D.C., and advocate on its behalf. We sponsor the industry’s largest trade show (National Restaurant Association Show); leading food safety training and certification program (ServSafe); unique career-building high school program (the NRAEF’s ProStart). For more information, visit Restaurant.org . HMSHost is leading and rewriting the script for exceptional travel dining solutions in this new environment and we’re excited to be working with the National Restaurant Association to provide a best-in-class experience