To find the perfect recipe, you need the perfect ingredients.And that’s what Nothing Bundt Cakes’ founders Dena Tripp and Debbie Shwetz were for each other. In 1997, they joined forces, or better yet kitchens, to make cakes to entertain their friends and family. The cakes they made were delicious, unlike anything anyone had tasted. As a result, their friends and family asked them to entertain more and more. They quickly realized this side project of theirs could be something more. There was a gap in the world for delicious cakes, readily available, that didn’t compromise on quality ingredients. Real eggs, butter and cream cheese; nothing was too good to achieve perfection. And perfection are those decadent bites we all know and love. Flash forward and Nothing Bundt Cakes has grown nationwide. Built on Dena and Debbie’s vision, each bakery has the warmth and nostalgia of its home-kitchen roots, but also take a modern approach for the world today. From “happy birthday” to “just because,” nothing says it sweeter than Nothing Bundt Cakes. Offering ten flavors and four different sizes, each cake is crowned with their signature cream cheese frosting. Make someone’s day with Nothing Bundt Cakes or visit NothingBundtCakes.com. Beaumont 1668 E 2nd St, Ste I Beaumont, CA 92223 (909) 487-5804 Decadent Bundt Cakes for Every Holiday or Special Occasion
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